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Kaluga Caviar produced by Huso dauricus is a luxurious expression of one of the most esteemed sturgeon species, a close relative of Huso huso, the sturgeon that produces Beluga caviar. Sourced directly from and carefully farmed and harvested by Frosista Farm, this caviar comes from sturgeon that require over 15 years to reach full maturity, resulting in exceptional depth, balance, and refinement in every spoonful.
The roe displays large, lustrous pearls in warm brown to deep bronze tones, with a natural sheen and well-defined structure that reflects meticulous handling and expert production.
On the palate, this caviar offers a full-bodied and elegant flavour profile, with smooth, creamy undertones and subtle nutty notes that develop gradually, finishing clean and lingering.
Kaluga Caviar from Frosista Farm is best enjoyed simply - served chilled on its own or with classic accompaniments - allowing its luxurious complexity and patient craftsmanship to take centre stage.
Kaluga Caviar produced by Huso dauricus is a luxurious expression of one of the most esteemed sturgeon species, a close relative of Huso huso, the sturgeon that produces Beluga caviar. Sourced directly from and carefully farmed and harvested by Frosista Farm, this caviar comes from sturgeon that require over 15 years to reach full maturity, resulting in exceptional depth, balance, and refinement in every spoonful.
The roe displays large, lustrous pearls in warm brown to deep bronze tones, with a natural sheen and well-defined structure that reflects meticulous handling and expert production.
On the palate, this caviar offers a full-bodied and elegant flavour profile, with smooth, creamy undertones and subtle nutty notes that develop gradually, finishing clean and lingering.
Kaluga Caviar from Frosista Farm is best enjoyed simply - served chilled on its own or with classic accompaniments - allowing its luxurious complexity and patient craftsmanship to take centre stage.